Vision & Mission
All of the Compassion Soup Kitchen's mahi is guided by our vision, mission and values. We strive to ensure our service best fits the needs of people in our community, and honour our mission. We evaluate new and existing services against our vision and mission, and use our values to carry out this work.
Our five values have remained almost the same since the time of Suzanne Aubert. Our values guide everything we do.
The Compassion Soup Kitchen, founded by Suzanne Aubert, has been operating in the Te Aro, Wellington since 1901.
Meet the Sisters and staff of the Compassion Soup Kitchen.